I’m currently using the threshold-based outlining tool in 3D Slicer, but I have to do it slice by slice, which is very time-consuming. Is there a faster method to segment epicardial adipose tissue (EAT)?
Related topics
Topic | Replies | Views | Activity | |
---|---|---|---|---|
How to segment epicardial adipose tissue accurately? | 2 | 1047 | May 23, 2021 | |
Changing slice thickness for epicardial adipose tissue analysis | 6 | 744 | April 3, 2021 | |
Best Tools for Bone CT scan | 0 | 22 | January 30, 2025 | |
Using 3D slicer to segment intramyocardial fat | 3 | 101 | July 11, 2024 | |
MRI Fat segmentation | 0 | 359 | May 30, 2023 |